Paul & Céline


Paul, son of Philippe and Anne, joins the brewery in 2002 with a degree in industrial engineering. In 2005, Paul’s sister Céline joins the management team, taking charge of the company’s administration and sales. Their arrival is synonymous with innovation and expansion of the range, with the arrival of the first fruity beers.



The Lefebvre Brewery joins the Belgian Family Brewers Association (BFB). This association brings together 21 Belgian family breweries that uphold the values of authenticity, know-how and tradition.



The brewery launches an ambitious investment project in order to modernize and to be able to meet its present and future needs. A new keg line capable of producing 180 kegs / hour and a new semi-buried water treatment plant are built.


Still in the framework of its growth and modernization, the brewery welcomes a new bottling line.


All the product range is rebranded for more consistency.


Launch of the Unplugged range. With Céline and Paul taking over the management of the brewery, the brewery starts a new chapter, in which know-how and experience are used to brew differently, freely and without constraint. That’s how we came up with the idea of ‘Unplugged’.

In the same year, a new logistics warehouse and loading docks were built! Renovation of the brewer’s former home, which will house the new offices, is underway.


The brewery continues its brewing innovations by launching its first Almost No Alcohol beer, and its first cold dry-hopped beer. 

For six generations, resourcing you celebrations. 


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